Yearbook of the United States Department of Agriculture. 1895., (electronic resource)

Resource Information

The instance Yearbook of the United States Department of Agriculture. 1895., (electronic resource) represents a material embodiment of a distinct intellectual or artistic creation found in Bates College. This resource is a combination of several types including: Instance, Electronic.

Image

https://secure.syndetics.com/index.aspx?type=xw12&client=bowdoinc&isbn=&upc=&oclc=%28Readex%291118C2294571BCE0/LC.JPG

Label

Yearbook of the United States Department of Agriculture. 1895., (electronic resource)

Medium

electronic resource

Instantiates

• Yearbook of the United States Department of Agriculture. 1895.

Publication

• Washington, DC, 1896

Note

• Table of contents, p. 5
• List of illustrations, p. 7
• Report of the Secretary of Agriculture, p. 9
• Soil ferments important to agriculture, by H.W. Wiley, p. 69
• Origin, value, and reclamation of alkali lands, by E.W. Hilgard, p. 103
• Reasons for cultivating the soil, by Milton Whitney, p. 123
• Humus in its relation to soil fertility, by Harry Snyder, p. 131
• Frosts and freezes as affecting cultivated plants, by B.T. Galloway, p. 143
• The two freezes of 1894-95 in Florida, and what they teach, by Herbert J. Webber, p. 159
• Testing seeds at home, by A.J. Pieters, p. 175
• Oil-producing seeds, by G.H. Hicks, p. 185
• Some additions to our vegetable dietary, by Frederick V. Coville, p. 205
• Hemp culture, by Chas. Richards Dodge, p. 215
• Canadian field peas, by Thomas Shaw, p. 223
• Irrigation for the garden and greenhouse, by L.R. Taft, p. 233
• The health of plants in greenhouses, by B.T. Galloway, p. 247
• Principles of pruning and care of wounds in woody plants, by Albert F. Woods, p. 257
• The pineapple industry in the United States, by Herbert J. Webber, p. 269
• Small fruit culture for market, by William A. Taylor, p. 283
• The cause and prevention of pear blight, by M.B. Waite, p. 295
• Grass gardens, by F. Lamson-Scribner, p. 325
• Forage conditions of the prairie region, by Jared G. Smith, p. 309
• Grasses of salt marshes, by F. Lamson-Scribner, p. 325
• The relation of forests to farms, by B.E. Fernow, p. 333
• Tree planting in the western plains, by Charles A. Keffer, p. 341
• The shade tree insect problem in the eastern United States, by L.O. Howard, p. 431
• The principal insect enemies of the grape, by C.L. Marlatt, p. 385
• Four common birds of the farm and garden, by Sylvester D. Judd, p. 405
• The Meadow Lark and Baltimore Oriole, by F.E.L. Beal, p. 419
• Inefficiency of milk separators in removing bacteria, by Veranus A. Moore, p. 431
• Butter substitutes, by E.A. de Schweinitz, p. 445
• The manufacture and consumption of cheese, by Henry E. Alvord, p. 453
• Climate, soil characteristics, and irrigation methods of California, by Charles W. Irish, p. 475
• Cooperative road construction, by Roy Stone, p. 487
• A pioneer in agricultural science, by W.P. Cutter, p. 493
• Work of the Department of Agriculture as illustrated at the Atlanta Exposition, by Robert E. Wait, p. 503
• Appendices, p. 523
• Index, p. 627

Color

multicolored

Control code

NB00000104208

Dimensions

unknown

Extent

656 p.

Form of item

electronic

Governing access note

Access restricted to subscribing institutions

Other physical details

illustrations, maps, tables

Record ID

.b39231975

Reproduction note

Electronic reproduction.

Specific material designation

remote

System control number

(Readex)1118C2294571BCE0

Terms governing use

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